The bread bakers choice: This gluten-free fine baking mix for dark bread, featuring a strong wholemeal character, is the perfect basis for tasty breads and baked goods. By adding different seeds, the mix can be supplemented and reinterpreted over and over again.
Ingredients:
Corn starch, buckwheat flour, linseed*, soya flour, apple fibre
Thickening agent: guar flour
Emulsifier: lecithin (soy)
Acidifier: citric acid
*broken and de-oiled
Nutrition facts per 100g:
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